@shangrilakl
AINAN RED SEA BREAM Experience
at Zipangu, Shangri-La Kuala Lumpur
23 April – 22 May 2026

Did you decide Mother’s Day’s dinner ?

Sea Bream
As a symbol of auspiciousness.
When do Japanese eat?
Have a memorable experience !

1. At weddings
2. On New Year’s Day
3. On birthdays
4. When a baby is born
5. At graduation
6. When starting a new job
7. At housewarming parties
8. On anniversaries
9. When celebrating success
10. At family gatherings
11. During festivals
12. When we receive good news
13. At formal dinners
14. For special milestones
15. When wishing for good luck

AINAN RED SEA BREAM Experience
at Zipangu, Shangri-La Kuala Lumpur
@shangrilakl
23 April – 22 May 2026

Course price:
4 course - MYR 280 nett
5 course - MYR 320 nett
7 course - MYR 360 nett

Reservation:
Tel: (60 3) 2786 2378
Email: [email protected]
Detail & Online reservation:
https://www.shangri-la.com/jp/kualalumpur/shangrila/offer-detail/dining/zp-sea-bream/

母の日のご馳走はもう決めましたか？
おめでたさの象徴、真鯛尽くしのコース料理。
思い出に残る素敵な体験をぜひ！

#zipangu #ainanseabream #mothersday