Garam & Api Weekend Buffet @ THE WESTIN KUALA LUMPUR
(Halal certified kitchen)

The weekend buffet at The Westin KL, running through the end of June, offers a lively grilling experience themed “Garam & Api” (“Salt and Fire”).
The stars of the show are beef steaks, lamb, and juicy chicken, all grilled to perfection. Pairing these meats with a variety of unique salts brings out their natural sweetness and umami. Additionally, shrimp and other seafood are infused with the aroma of charcoal, creating a dish that is sure to whet your appetite. You can also enjoy a wide variety of dishes, including seafood on ice, as well as Chinese, Malay, and Indian cuisine.

Garam & Api Weekend Buffet
At THE WESTIN KUALA LUMPUR @thewestinkl �Friday & Saturday, 6PM - 10PM
The Living Room, Level UG
�Price: RM198 nett per person (adult)
RM99 nett per person (7-12 years old)
*Children below 6 years old and below dine for free.

Discounts (valid on normal price only)
* 20% off for Marriott Bonvoy members with points earning
* 20% off for Club Marriott members
* 10% off for selected bank card holders

Reservation:
Call: +603 2773 8015
WhatsApp: +60 12-305 1715
/https://wa.me/60123051715
Email: [email protected]
Online Reservations: https://www.sevenrooms.com/experiences/thelivingroomkulwi
Online Purchase at www.thewestinkleshop.com
Website www.thewestinkualalumpur.com

ウェスティンKLの6月末まで実施中の週末ビュッフェは、「Garam & Api “塩と炎”」をテーマにしたライブ感あふれるグリル体験。
主役となるのは、香ばしく焼き上げられるビーフステーキやラム、ジューシーなチキン。そこに個性豊かなソルトを合わせることで、肉本来の甘みや旨みがより際立ちます。さらに海老や魚介も香ばしく、食欲を刺激する仕上がりに。シーフードオンアイスや中華、マレー、インド料理などの幅広いメニューも楽しめます。

#TheWestinKL #garamandapi #hotelbuffetKL